Whole Confit Duck


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A whole duck confit. The first time we are stocking these at General Store and in strictly limited quantities.

These beautiful ducks are already cooked (Confit) and simply need to be roasted in a hot oven for 25 minutes until the skin is crisp and nutty brown, leaving the meat very tender and succulent. 

Approximately 2.3kg feeding 6-8 people.